Cuisine
An innovative fusion of modern East Indian and Caribbean cooking, a celebration of St Lucia's historical and cultural ties with East India.
The Cuisine
A vibrant and flavourful menu awaits diners featuring stunning vegan and vegetarian selections, authentic curries, tandoor grilled meats and Caribbean infused entrées that tantalize the senses. Accessible by land or water, guests will enjoy an interactive dining experience with the chef visiting your table, learning about the history and art of tandoor cooking and listening to the gentle waves rolling up the sandy shore.
